If ice cream is your healthy-eating downfall, it’s time to rejoice! Because I have a recipe for you that’s creamy, easy, delicious, AND healthy!
Meet Creamy Peach Frozen Yogurt. Or, as I like to call it, summer in a cup.
This delicious healthy froyo takes just minutes to prepare and has only four ingredients. It’s a great treat to make with the kids, serve to guests, or just cap off a yummy dinner made with ingredients from the earth.
Since you can use either fresh or frozen peaches, you can make this year-round. Add a pretty garnish and you’ll feel like you’re at a five-star restaurant right in your own home.
It’s my mission to help you step into your greatest health and by replacing sugary treats with healthy alternatives, you’re well on your way.
If you make this one, be sure to drop a comment below. I can’t wait to hear what you think.
Creamy Peach Frozen Yogurt
Ingredients
- 4 cups peaches, fresh or frozen
- 3 tablespoons raw honey
- 1/2 cup plain Greek yogurt
- 1 tablespoon fresh lemon juice
Instructions
- Add frozen peaches, honey, yogurt, and lemon juice to a food processor.
- Blend 5-7 minutes until creamy. Serve immediately or transfer to an airtight container and store in the freezer.
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