Slow Cooker Golden BBQ Chicken
This easy Slow Cooker Golden BBQ Chicken recipe is versatile, crowd-pleasing, and boosted with powerful superfoods!
- 1 1/2 cups Paleo barbecue sauce
- 1/4 cup white wine vinegar
- 2 tablespoons Golden Superfood Bliss
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- Salt and pepper, to taste
- 2 pounds boneless, skinless chicken breast
In a small bowl, whisk together the barbecue sauce, white wine vinegar, coconut sugar, Golden Superfood Bliss, onion powder, garlic powder, salt, and pepper. Taste and adjust seasonings as needed.
Place the chicken breasts in the slow cooker. Pour in the sauce and turn chicken breasts a few times to make sure they’re well coated with the sauce.
Cook on low for 4-6 hours, until the chicken is cooked through and shreds easily.
Remove the chicken from the slow cooker and shred using two forks. Return the chicken to the slow cooker and toss to coat in the remaining sauce.
Serve as desired. Store leftovers in an airtight container in the refrigerator for up to 3-4 days.